Today's lunch was kind of a fail.
It tasted ok, I guess. I don't think lentils on a salad are for me. The texture was messing with me, then I chocked on some lentils and it was kind of down hill from there.
I should have known I was doomed when my salad dressing spilled out of the container. Thankfully I put everything in a plastic bag so it didn't permeate my purse.
I love sweet potatoes but our microwave at work is horrible and it killed it. I like the idea of potatoes for lunch at work, I might have to bake them at home and just heat them up a bit at the office.
Lentil, Beet and Goat Cheese Salad
In another bowl, combine 1 tbs. balsamic vinegar, 2 tsp olive oil, season with sea salt, black pepper and garlic powder.
Toss all ingredients together.
Serve with 1 sweet potato.
I left out the beets, just couldn't bring myself to add them.
Since I ate so little of this, I "cheated" and had a Dark Chocolate, Nuts, and Sea Salt KIND bar. If you haven't tried these, you should. They are DELISH. They are pretty healthy, whole ingredients, limited sugar, etc. So I don't feel too guilty.